Discover 24 key convenience store industry trends for 2024 in this free guide from goEBT!
In today's retail environment, where inflation and economic uncertainty are at the forefront of consumers' minds, store owners must navigate the delicate balance between quality and affordability. As customers become more price-sensitive, understanding their needs and adjusting business strategies accordingly is essential.
Convenience stores have been known for their selection of snacks and drinks, but recently they are becoming a destination for travelers to stop for meals. With convenience being a key trend and the “grab-and-go” lifestyle becoming increasingly popular, c-stores are elevating their foodservice offerings. Here are some ways c-stores are improving foodservice to attract customers looking for quick meals.
With time being the new currency, convenience stores are becoming hubs for quick shopping, food, and more, redefining the retail landscape. The latest census data from NACS highlights another year where the number of convenience stores increased across the United States. In a market that is growing more saturated, store owners need to understand these trends and learn how to stand out.
News
Discover 24 key convenience store industry trends for 2024 in this free guide from goEBT!
In today's retail environment, where inflation and economic uncertainty are at the forefront of consumers' minds, store owners must navigate the delicate balance between quality and affordability. As customers become more price-sensitive, understanding their needs and adjusting business strategies accordingly is essential.
Convenience stores have been known for their selection of snacks and drinks, but recently they are becoming a destination for travelers to stop for meals. With convenience being a key trend and the “grab-and-go” lifestyle becoming increasingly popular, c-stores are elevating their foodservice offerings. Here are some ways c-stores are improving foodservice to attract customers looking for quick meals.
Merchant Spotlight
Tidewater Seafood Shack
Tidewater Seafood Shack
goEBT has helped a lot with business, this location has a lot of EBT customers and getting started with goEBT helped me grow the business.
Read MoreHawkins House of Burgers
Hawkins House of Burgers
At least 20% of the restaurant’s sales are generated from EBT customers, which has helped sustain Hawkins House of Burgers through COVID-19
Read MoreKnicker Knacker Market
Knicker Knacker Market
Through goEBT, Knicker Knacker Market was able to offer services for his customers that he originally could not.
Read MoreSr. Cliff's Texas Style Burritos
Sr. Cliff's Texas Style Burritos
Working with goEBT for the past few years has made things easier because they don’t miss a beat when assisting their customers.
Read MoreRoeser's Bakery
Roeser's Bakery
goEBT is just another way for Roeser's Bakery to take care of the people that have made his business so successful for over 100-years.
Read MoreEBT + CREDIT = Easier Payments
goEBT offers EBT + CREDIT on user-friendly, smart terminals for an easy payment experience. Learn more about credit card processing from goEBT!
Most Recent
goEBT News
Press Releases
Merchant Snapshot
SNAP + EBT Tips
Retailer Trends
Retailer Trends for Convenience Stores
Retailer Trends for Grocers
Retailer Trends for Restaurants
Retailer Trends for Quick Serve Restaurants
Retailer Trends for Farmers Markets
Industry News
USDA + FNS News
SNAP + EBT News
Industry News Payments
Do you want to increase store profits by up to 40%? If so, consider private labeling. Private label products are the number one tool driving convenience store sales growth and expansion today. They are an effective, affordable and easy way to increase your profitability and gain market share for your local area.
Convenience stores are supposed to be quick and convenient for their shoppers. In a constantly changing retail world, convenience stores need to stay competitive. When it comes to c-store improvements, it is often a case of fortune favoring and smiling on the bold. You'll need to work on new ideas if you want to create new revenue streams and attract new customers. What better time of year to make some changes than this fall?
Owning a business is never a walk in the park and this is especially true when it comes to owning a c-store, or convenience store. Running a convenience store presents many challenges, such as managing employees and providing excellent customer service. But the most overwhelming and difficult part of this job is dealing with the unexpected. Unexpected events, from natural disasters to fires and robberies, can devastate your company. So, what can convenience store owners do to help prevent and...
The over-consumption of sugar has caused a growing number of people around the world to develop type II diabetes, which directly caused 1.5 million deaths in 2012 alone. Sugary drinks present a special risk because the sugar in drinks enters the body faster than the sugar in food, thus overloading the pancreas and liver more heavily. In an attempt to deter consumers from purchasing and consuming these drinks, researchers suggested that there be an added tax to purchase them. Lawmakers also...
African Food District is in a small plaza in Fort Worth, Texas. Unlike the majority of goEBT retailers, African Food District is more like a small grocery store than a traditional convenience store and serves a unique group of consumers. The store’s owner, Marco, is focused on selling items typically used to make traditional African meals, but he also carries your standard convenience items like chips and soda. His core items include different kinds of fish, turkey, goat meat, yams, and various...
For this month’s Merchant Spotlight, we spoke with Jeremiah from University Farmers Market in Mesa, Arizona. Three months ago Jeremiah took over the 40-year-old convenience store, and is enjoying the opportunity to continue growing the business. Jeremiah has made a lot of changes and additions to the store in just a short time and says he’s already seeing the benefits.
As the victims of the recent hurricane Harvey struggle to recover their homes and livelihoods, goEBT, among other entities, is working to offer some relief to consumers and business owners alike. The storm has been called “one of the largest disasters America has ever faced” by Texas Gov. Greg Abott, and its toll grows heavier every day. Businesses, individuals, and organizations across the country have jumped in to make a difference however they can.
As a convenience store owner, it’s important to know who your primary customer is and how to best serve them. If your c-store, like so many others, is in an area where most of the consumers are low-income, serving your primary customer has some unique challenges. Serving a low-income demographic doesn’t have to mean your business won’t be successful. In fact, with the right strategy, you can make your c-store a hub in your community and maximize your profits.
Do you often find yourself stressed out over your store’s inventory or reporting? Are you ready to start using your c-store’s data to improve your business, but not sure where to start? C-storePro can help with both these things, and more!
Press Releases
Age-Verification Solution TruAge to be Deployed by CDE Services, Inc., Expanding Access to Convenience Stores Nationwide Payment solutions provider CDE to implement TruAge, a proof-of-age solution developed by NACS and Conexxus to inhibit the sale of age-restricted products to minors
EBT Processor goEBT Adds Credit Processing, Smart Payment Terminals to Service Offering goEBT+ payment terminal application enables EBT, credit processing on one smart device
goEBT News
Discover 24 key convenience store industry trends for 2024 in this free guide from goEBT!
In today's retail environment, where inflation and economic uncertainty are at the forefront of consumers' minds, store owners must navigate the delicate balance between quality and affordability. As customers become more price-sensitive, understanding their needs and adjusting business strategies accordingly is essential.
Convenience stores have been known for their selection of snacks and drinks, but recently they are becoming a destination for travelers to stop for meals. With convenience being a key trend and the “grab-and-go” lifestyle becoming increasingly popular, c-stores are elevating their foodservice offerings. Here are some ways c-stores are improving foodservice to attract customers looking for quick meals.
With time being the new currency, convenience stores are becoming hubs for quick shopping, food, and more, redefining the retail landscape. The latest census data from NACS highlights another year where the number of convenience stores increased across the United States. In a market that is growing more saturated, store owners need to understand these trends and learn how to stand out.
Convenience Store Trends
Discover 24 key convenience store industry trends for 2024 in this free guide from goEBT!
In today's retail environment, where inflation and economic uncertainty are at the forefront of consumers' minds, store owners must navigate the delicate balance between quality and affordability. As customers become more price-sensitive, understanding their needs and adjusting business strategies accordingly is essential.
Convenience stores have been known for their selection of snacks and drinks, but recently they are becoming a destination for travelers to stop for meals. With convenience being a key trend and the “grab-and-go” lifestyle becoming increasingly popular, c-stores are elevating their foodservice offerings. Here are some ways c-stores are improving foodservice to attract customers looking for quick meals.
With time being the new currency, convenience stores are becoming hubs for quick shopping, food, and more, redefining the retail landscape. The latest census data from NACS highlights another year where the number of convenience stores increased across the United States. In a market that is growing more saturated, store owners need to understand these trends and learn how to stand out.
Grocer Trends
In today's retail environment, where inflation and economic uncertainty are at the forefront of consumers' minds, store owners must navigate the delicate balance between quality and affordability. As customers become more price-sensitive, understanding their needs and adjusting business strategies accordingly is essential.
The grocery industry is expected to transform in 2024, driven by evolving consumer behaviors and technological advancements. For store owners, staying ahead of these trends is not only beneficial, but important for success this year. Learn the pivotal trends that grocery store owners should watch and adapt to in 2024 based on highlights from Progressive Grocer and Insider.
During the holiday season, convenience store and grocery owners are presented with a golden opportunity to capitalize on the significant increase in travel. According to AAA, a staggering 115.2 million Americans are expected to travel this holiday season, marking the second highest year-end travel forecast since 2000. This increase in travelers, many of whom will be driving, offers a unique chance for store owners to boost sales.
In recent years, nearly every industry has faced challenges like increasing inflation and reduced consumer buying power. Supermarkets and grocers, despite being community staples, are not immune to these evolving economic landscapes. However, in the face of these challenges, grocers have shown remarkable adaptability and innovation, seeking new growth avenues within the constraints of tight profit margins, often ranging between 1%-3%.
Restaurant Trends
QSR Trends
The FNS Restaurant Meals Program (RMP) is an initiative that is making a significant impact in the fight against hunger. This program, operated by individual states, enables SNAP recipients to use their benefits at various restaurants, including quick-service ones, to purchase prepared meals. This initiative is not just about providing food; it's about ensuring access to hot, prepared, and nutritionally balanced meals for those who might struggle to store or prepare food themselves.
SNAP Benefits Are Increasing on 10/1 - How You Can Maximize Revenue through EBT Acceptance
The USDA recently announced an increase in SNAP (Supplemental Nutrition Assistance Program) benefits, set to take effect on October 1st. This boost in assistance is aimed at providing relief to millions of Americans struggling to put food on the table.
How to Celebrate Hispanic Heritage Month in Your Store
Hispanic Heritage Month, celebrated from September 15th to October 15th, is a significant time to honor the rich cultural contributions of Hispanic and Latinx communities in the United States. Stores like yours play an integral role in our communities and it's essential to recognize and celebrate this cultural diversity in your store. Let’s explore creative ways you can celebrate Hispanic Heritage Month, fostering inclusivity and connecting with a broader customer base.
Supporting Social Issues: 5 Ways It Draws More Customers
In recent years, there has been a noticeable shift in consumer behavior and expectations. Customers are no longer solely focused on the products or services a company offers; they also want to align themselves with brands that share their values and actively contribute to social issues. This growing trend highlights the importance of supporting social causes as a means to attract and retain customers. Here are 5 reasons supporting social issues can draw more customers and why it has become a...
Farmers Market Trends
Benefits of Accepting EBT at Your Store
Accepting EBT at your store has many benefits for your business. A recent Supermarket News article cited “SNAP households represent 24% of U.S. consumer goods spend.” Opening your doors to this new market can increase your revenue and your store’s foot traffic.
Requirements to Accept EBT Payments in Your Store
The requirements to accept EBT payments in your store can be confusing for owners. Seeing if you qualify to be a SNAP retailer, the application process, and even the reauthorization process for existing retailers can be time-consuming and difficult for busy store owners. Make the process a little easier with this quick, easy overview of how to accept EBT payments in your store…
Food Deserts and How You Can Increase Access to Foods
Food deserts are defined by the USDA as “low-income census tracts with a substantial number or share of residents with low levels of access to retail outlets selling healthy and affordable foods.” In food deserts it is extremely difficult for kids, families, and communities to access foods that promote health and strength. There are many ways to prevent food deserts, but the first step is increasing access to c-stores, grocery stores, supermarkets, bodegas, farmers markets, etc.
Farmers fuel food sustainability by using digital agriculture platforms that improve farming efficiency and optimize the food supply chain. Technology has been optimizing every area of our lives since the digital revolution began, so it only makes sense that this idea made its way into our food system. Here are some ways that digital agriculture can improve food sustainability…
USDA + FNS News
SNAP retailers are key access points to healthy, nutritious foods for SNAP recipients. USDA announced a $25M investment for SNAP healthy incentives. This will help SNAP retailers provide coupons, promotions, or special discounts on healthy items like fruits and vegetables for SNAP recipients.
USDA’s SNAP-Ed program is an amazing resource for SNAP retailers as well as SNAP recipients. The program focuses on educating people on how to live a healthy life and how to make the most of their SNAP dollars, organizing nutrition education classes and social marketing campaigns, as well as takes initiative to improve government policies. While FNS provides resources and guidance on SNAP-Ed, states oversee running their own programs.
Food Deserts and How You Can Increase Access to Foods
Food deserts are defined by the USDA as “low-income census tracts with a substantial number or share of residents with low levels of access to retail outlets selling healthy and affordable foods.” In food deserts it is extremely difficult for kids, families, and communities to access foods that promote health and strength. There are many ways to prevent food deserts, but the first step is increasing access to c-stores, grocery stores, supermarkets, bodegas, farmers markets, etc.
In honor of National Farm to School Month, let’s learn the importance of supporting adequate nutrition and balanced plates.
SNAP + EBT News
The USDA’s new Summer Electronic Benefit Transfer (EBT) program provides retailers a unique opportunity to tap into a significant market segment and add to their revenue streams. The USDA initiative, aimed at closing the summer hunger gap for children, is not just a stride towards national nutrition and health; it's an opportunity for retailers to align their business strategies with community needs. Here's how store owners can make the most of the upcoming SNAP increases…
The FNS Restaurant Meals Program (RMP) is an initiative that is making a significant impact in the fight against hunger. This program, operated by individual states, enables SNAP recipients to use their benefits at various restaurants, including quick-service ones, to purchase prepared meals. This initiative is not just about providing food; it's about ensuring access to hot, prepared, and nutritionally balanced meals for those who might struggle to store or prepare food themselves.
SNAP Benefits Are Increasing on 10/1 - How You Can Maximize Revenue through EBT Acceptance
The USDA recently announced an increase in SNAP (Supplemental Nutrition Assistance Program) benefits, set to take effect on October 1st. This boost in assistance is aimed at providing relief to millions of Americans struggling to put food on the table.
Where Do SNAP Customers Shop?
SNAP customers shop can use their EBT cards to purchase healthy food items from convenience stores, grocery stores, quick service restaurants (in states that operate an RMP), bodegas, and other specialty retailers. What you may not know is SNAP customers can bring in a new revenue stream to your business.
Payments News
Age-Verification Solution TruAge to be Deployed by CDE Services, Inc., Expanding Access to Convenience Stores Nationwide Payment solutions provider CDE to implement TruAge, a proof-of-age solution developed by NACS and Conexxus to inhibit the sale of age-restricted products to minors
EBT Processor goEBT Adds Credit Processing, Smart Payment Terminals to Service Offering goEBT+ payment terminal application enables EBT, credit processing on one smart device
According to the Small Business Administration, the second leading cause of business failure is insufficient or delayed financial support. In many cases, this is brought about by a poor business credit score. If you are unaware, a business' credit score is similar to a personal credit score. A person's credit can be improved by paying loans on time and avoiding any reoccurring debt. Business credit is almost exactly the same with minor differences. In today's blog, we will discuss the...
A large part of gaining favoritism among legislation is bringing these officials to your level as a store owner and showing them how valuable your business is. In recent years, the value that C-stores provide to their community was lost in the eyes of legislators. Laws did not exist to protect the C-store industry from data breaches or loss of people's financial information. NACS is seeking better representation from legislators and government officials in the hopes of turning this around....
Reliable, easy payment solutions
goEBT provides busy merchants with payment solutions that make owning a business a little easier. Owning a business is hard, accepting payments shouldn't have to be.
Learn more about our unlimited EBT / SNAP government payment processing and reliable credit card processing that is trusted by more than 26,000 merchants nationwide, including convenience stores, grocers, restaurants, QSRs and farmers markets.